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Vicente Pascual

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I have worked in high-quality restaurants for over 16 years and now I am the chef of Bespoke cuisine Ibiza, with consistently positive feedback from customers. I am very passionate about cooking, can cook any type of food style from traditional paella,



Chef Vicente has a passion for food and loves serving you the tastiest dishes, from healthy to exuberant, from Spanish cuisine to Thai, from breakfast to late dinners, he turns the plates on your table into an experience! With experience that is exceeding 16 years, he is well prepared for any dietary food request and is always trying to get the best local ingredients.

  • Private villa breakfast, lunches, dinners
  • Family-style feasts; paella and bbq menus
  • Pick nick boxes
  • Menu consultations
  • Long term chef service
  • Yacht lunch

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